With Ambrogi ovens, Street Food turns professional

Pizza is one of the world’s most well-known, loved and widespread foods. It’s popular for both lunch and dinner, and it’s common to see slices eaten in the street as a snack.

With the advent of modern food trucks, the pizzeria has taken to the road, reaching an even wider audience and allowing REAL pizza, cooked in a professional wood or gas oven, to be enjoyed even in the most unexpected places and times.

It’s increasingly common to see mobile pizzerias at fairs and festivals, and they’re much in demand for catering and private events. It’s not unusual to find specialised pizza trucks in our streets and squares, close to our homes or workplaces.

Vehicles equipped with wood or gas-fuelled ovens include trucks set up for the preparation of pizzas, such as large vans. Alternatives, for a less bulky business, are trailers, as well as the attractive Ape-style trucks or smaller vehicles. Preparing pizzas in front of customers heightens the interest and attractiveness of your mobile pizza business.

Once you’ve chosen the most suitable vehicle for your needs, you just need to install a wood or gas oven to turn it into a genuine itinerant pizzeria.

Preparing pizzas in front of customers heightens the interest and attractiveness of your mobile pizza business.

Thanks to its proven experience in the sector, Ambrogi can advise you on the most appropriate model of professional oven to make your business a professional Street Food venture.